Kale and Broccoli Slaw Salad with Chicken Recipe | SideChef
Fresh broccoli slaw combined with kale, cabbage, carrots, and chicken for a healthy salad. The fresh vegetables are tossed with a sweet and spicy dressing.
Keywords
- Peanut-Free
- Tree Nut-Free
- Fish-Free
- Dairy-Free
- Paleo
- American
- Stove
- Grain-Free
- Weeknight Dinners
- High Fiber
- Budget-Friendly
- Beginner
- Low Salt
- Quick
- Nut-Free
- Soy-Free
- Tomato-Free
- Gluten-Free
- Lunch
- Chicken
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Ingredients
- 8 ounces Chicken Breast
- 1 tablespoon Olive Oil
- 3 cups Broccoli Slaw
- 1 cup Broccoli Florets
- 3 cups Kale
- 1 cup Carrot
- 1 cup Red Cabbage
- 1/2 cup Dried Cranberries
- 1/4 cup Sunflower Seeds
- 1/2 cup Mayonnaise
- 1 teaspoon Dijon Mustard
- 1 Lemon
- 2 teaspoons Apple Cider Vinegar
- 1/4 teaspoon Salt
- 2 tablespoons Honey
- to taste Chili Powder
- to taste Salt
- to taste Ground Black Pepper
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