Shrimp Pizza Recipe | Food Network
This Shrimp Pizza recipe is fresh, flavorful, and simple enough for a weeknight. Restaurant quality results at home. Get the recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodnetwork.com.
Ingredients
- 1/2 cup sherry vinegar
- 2 ounces Dijon mustard
- 1 tablespoon chopped garlic
- 1 tablespoon chopped shallots
- 1 tablespoon thyme leaves, finely chopped
- Juice of 2 lemons
- 6 ounces extra-virgin olive oil
- 1/2 cup extra-virgin olive oil
- 20 cloves garlic, sliced thinly using a mandoline
- Eight U15 wild shrimp, peeled and deveined
- Extra-virgin olive oil, for drizzling
- Chopped fresh oregano, for sprinkling
- One 250-gram pizza dough ball, stretched and ready for toppings (make or buy; I highly recommend using a Neapolitan recipe with 00 flour)
- 1 cup escarole
- 1/2 cup Manchego, grated
- 1/2 cup cubes fresh mozzarella
- 1 tablespoon capers
- 1 ounce Pecorino-Romano, grated
- Dash crushed red pepper
- Dash sea salt
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