Almond Butter & Chia Airport Oatmeal
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Ingredients
- 4 snack- or quart-size zip-top bags
- 1 1⁄3 cups (120 g) quick-cooking rolled oats
- 4 teaspoons each chia seeds, cacao nibs, hemp seeds, and bee pollen
- 1 teaspoon flaky sea salt
- 4 packets almond butter
- 4 packets maple syrup or honey sticks
- 1 banana, optional
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