Keema Kofta Recipe - Awesome Cuisine
Learn to make delicious Keema Kofta with spiced mutton meatballs in rich tomato gravy. Easy recipe with step-by-step instructions for perfect results.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Ingredients
- 3 Onions (finely chopped)
- 3 Tomatoes
- 2 tsp Chilli powder
- 2 1/2 tsp Coriander powder
- 1/4 tsp Turmeric powder
- 1 tsp Ginger-garlic paste
- 3 Cloves
- 2 Black cardamom
- 2 Bay leaves
- 1 tsp Cumin seeds
- 4 to 5 Green chillies (finely chopped)
- 1 tbsp Coriander leaves (finely chopped)
- Water to make the gravy
- 5 to 6 tbsp Oil
- Salt to taste
- 1/2 kg Minced mutton
- 1 Egg
- 2 tbsp Coriander leaves (finely chopped)
- 1/2 tsp Cumin seeds
- 1/2 tsp Red chilli powder
- 1/2 tsp Coriander seeds powder
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