Monte Cristo Bake Recipe BAYS English Muffins
Step up your brunch date with this sweet and savory Monte Cristo Bake recipe from BAYS English Muffins. Simply delicious!
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Ingredients
- 8 eggs
- 3 cups milk
- 2 tablespoons Dijon mustard
- 1-1/2 teaspoons onion powder
- 1/4 teaspoon ground black pepper
- 6 BAYS English Muffins, any variety
- 8 ounces ham, cut into 1/2-inch cubes
- 8 ounces shredded Guyere or Swiss cheese, divided
- 1/4 cup powdered sugar
- 3/4 cup raspberry preserves
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