Brighten Your Meals with Easy Lemon Infused Olive Oil Recipe
Discover how to make zesty lemon infused olive oil! This easy and flavorful recipe elevates dishes with bright Mediterranean flair. Check it out!
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Cooking tools:
- Measuring cup
- Saucepan
- Stove
- Peeler
- Cutting board
- Chef's knife
- Fine-mesh sieve
- Mason jar
- Glass bottle
- Funnel
- Spoon
Ingredients
- 1 cup high-quality olive oil (240 ml)
- 2 medium lemons (preferably organic), zested and juiced
- 1-2 sprigs of fresh rosemary or thyme (optional)
- 1 clove garlic, crushed (optional)
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