Chocolate Chocolate Chip Cookies (Cooking Club Size) | Canadian Goodness

Ingredients

• 2 1/4 cups (560 mL) all-purpose flour
• 1 1/2 tsp (7 mL) baking soda
• 1/2 cup (125 mL) butter softened
• 8 oz (250 g) Canadian Cream cheese softened
• 1 1/3 cups (330 mL) sugar
• 1 egg
• 10 oz (300 g) miniature chocolate chips
• 1/3 cup (80 mL) chopped nuts (optional)