Meringue Swans Recipe | Land O’Lakes
Crisp and luscious, these fluffy white swans will grace any cookie tray.
Ingredients
- 1/2 cup sugar
- 1/3 cup sweetened flaked or shredded coconut
- 2 large Land O Lakes® Eggs (whites only)
- 1/2 teaspoon vanilla
- 1/4 teaspoon cream of tartar
- Edible white glitter, if desired
- Mini real semi-sweet chocolate chips, if desired
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