Middle-cut Tinned Fish Curry recipe by Fathima Suleman
Middle-cut Tinned Fish Curry recipe by Fathima Suleman posted on 06 May 2022 . Recipe has a rating of 4.7 by 3 members and the recipe belongs in the Seafood recipes category
Keywords
- curry
- cut
- fathima
- fish
- halaal
- middle
- recipe
- suleman
- tinned
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at halaal.recipes.
Ingredients
- 1 can Middle-cut tinned fish
- 1 onion chopped
- 1 teaspoon mustard seeds
- 1 teaspoon jeera seeds
- 1 teaspoon Methi (Fenugreek) seeds
- 2-3 Grated tomatoes
- Chilli powder
- dhania (coriander)/jeeru (cumin) powder
- Aminas Fish and Prawn Masala or any other fish masala
- Freshly crushed garlic
- Fresh lemon juice
- Chopped dhania (coriander)
- Chopped curry
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