Laura's Lean | Moroccan-Spiced Stuffed Cabbage
Moroccan-spiced Stuffed Cabbage recipe featuring Laura's Lean ground beef
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lauraslean.com.
Ingredients
- 1 LBLaura’s Lean Ground Beef
- 1 CupDiced onion
- 1/4 CupCurrants
- 1/4 CupDried apricotschopped
- 1 TSPMoroccan seasoning blendMoroccan seasoning is a combination of ground cumin, paprika, ground coriander, ground turmeric, ground allspice, ground cloves, ground ginger, and ground cinnamon.
- 1/2 CupOrange juice
- 1 CanDiced tomatoes with juice15 ounce can
- 1 CupFrozen leaf spinach
- 1 CupPrepared cous cous
- Salt and pepper to taste, if desired
- 1 CupTomato sauceplain, unseasoned
- Savoy cabbage10 leaves
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