Banana Bread
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Cooking tools:
- Oven
- Loaf pan
- Mixing bowl
- Whisk
- Spoon
- Spatula
- Toothpick
- Cooling rack
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Kitchen timer
- Pastry brush
- Kitchen scale
Ingredients
- 2 cups all purpose flour
- 1/4 cup of sugar
- 3/4 teaspoon baking soda
- 1/2 teaspoon salt
- 3 large, very ripe bananas, mashed well (about 1 1/2 cups)
- 1/4 cup plain yogurt
- 2 large eggs, lightly beaten
- 1 teaspoon vanilla extract
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