BBC Food - Recipes - Homemade puff-pastry and wild boar sausage rolls

BBC Food - Recipes - Homemade puff-pastry and wild boar sausage rolls

git.macropus.org

These gourmet sausage rolls are delicious with a cold beer. Double the recipe if you’re having a big party.

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Ingredients

  • 250g/9oz plain flour , plus extra for dusting
  • pinch salt
  • 300g/10½oz chilled unsalted butter , 50g/1¾oz cut into cubes, the rest left in a block
  • 25g/1oz unsalted butter
  • 1 onion , chopped
  • 3 garlic cloves, chopped
  • 50ml/2fl oz brandy
  • 500g/1lb 2oz minced wild boar (available from farm shops and online specialists)
  • 6 sprigs fresh tarragon , leaves roughly chopped
  • 2 free-range egg yolks , lightly beaten
  • salt
  • freshly ground black pepper

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