Cranberry & Apple Pie - | Recipe Finder

Ingredients

• 1 Pie shell,
• 9" 2-crust
• -unbaked 4 Apple, Granny Smith
• 2 c Cranberries
• 1 c Sugar
• 2 tb Flour
• 1 ts Nutmeg
• 450 F. Peel, core, and slice apples
• 1/8" thick. Roll pie crust out on lightly floured
• 1/8" thick. Cut out two
• 11" rounds. Fit one round into a
• 10 minutes; then reduce heat to
• 375 F., and bake
• 35 to 40 minutes more. Serve warm or chilled. --