Loose Meat Sandwiches Recipe
If you grew up in the Midwest, you’ve undoubtedly eaten, or at least heard of, the loose meat sandwich called a Maid-Rite. Recreate it by simmering ground chuck with a few staple ingredients you...
Ingredients
- 1 lb. ground chuck
- ½ cup diced onion
- 1 Tbsp. olive oil
- 1 Tbsp. minced fresh garlic
- 1 cup low-sodium beef broth
- 2 Tbsp. Worcestershire sauce
- 2 Tbsp. each ketchup and prepared yellow mustard
- Salt and black pepper to taste
- 4 hamburger buns, halved
- Dill pickle slices
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