Spicy grilled chicken
A quick and easy chicken marinade recipe for the grill. It's very easy to adjust the level of heat by adding or subtracting the sriracha.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boundedbybuns.com.
Cooking tools:
- Grill
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Zip-top bag
- Airtight container
- Instant-read thermometer
- Tongs
- Spoon
- Cutting board
- Chef's knife
Ingredients
- 1/4 cup red wine vinegar
- 1/4 cup olive oil
- 1/4 cup soy sauce
- 5 cloves of garlic minced
- 3 tablespoons honey
- 2 tablespoons sriracha (add another tablespoon if you want more heat or subtract one for less)
- 2 teaspoons finely chopped parsley
- 1 teaspoon cayenne pepper
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 3-6 boneless skinless chicken thighs or breasts
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