Spinach Potato Pakora Recipe - (4.2/5)
Spinach Potato Pakoras are great as an appetizer, a tasty compliment for your afternoon tea and a spicy delicious snack anytime. They are made with spinach, potatoes,...
Ingredients
- 2 large potatoes peeled and cubed in small pieces, (will make 2 cups of cubed potatoes)
- 2 cups packed spinach roughly chopped
- 2 green chilies finely chopped, adjust to taste
- 1 cup besan (gram flour, available in Indian grocery stores)
- 2 tablespoons rice flour
- 1/2 teaspoon red pepper, adjust to taste
- 2 teaspoons coriander crushed (dhania)
- 1 teaspoons mango powder (amchoor, available in Indian grocery stores)
- 1 teaspoon cumin seeds (jeera)
- 2 teaspoons salt
- 1/4 teaspoon asafetida (hing)
- Approx. 2 tablespoons of water adjust as needed
- Also need oil to fry
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