Choux pastry - Cookidoo® – the official Thermomix® recipe platform

Name: Choux pastry - Cookidoo® – the official Thermomix® recipe platform
Ingredients: 150 g water; 80 g unsalted butter; 1 pinch sea salt; 2 tsp sugar; 120 g plain flour; 3 eggs

cookidoo.com.au

Light, flaky choux pastry recipe for Thermomix® devices, perfect for pastries, eclairs, and more—18 pieces, 1-hour total time, easy to make! Try it now with a free trial of Cookidoo®.

View full recipe on cookidoo.com.au

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Ingredients

150 g water
80 g unsalted butter
1 pinch sea salt
2 tsp sugar
120 g plain flour
3 eggs

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Choux pastry - Cookidoo® – the official Thermomix® recipe platform

Ingredients

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