Oven-baked omelette roll - Italian recipes by GialloZafferano
Oven-baked omelette roll is filled with ham and cheese; it is easy to make and delicious. Discover amounts and steps here to prepare the recipe!
Keywords
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- italian cuisine
- how to cook
- Oven-baked omelette roll
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Eggs 8
- Pecorino cheese for grating 2 oz
- Prosciutto cotto slices 6 oz
- Provola cheese slices 5 oz
- Oregano to taste
- Fine salt to taste
- Black pepper to taste
- Extra virgin olive oil to taste
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