Grilled Honey Mustard Chicken with Peach Salad | The Fancy Pants Kitchen

Ingredients

• June 5, 2025
• 1/2 cup honey
• 1/2 cup whole-grain mustard
• 2 tbsp extra-virgin olive oil
• 1/4 cup fresh lemon juice (from 2 lemons)
• 1/4 cup finely chopped fresh cilantro
• 1 clove garlic, grated
• 1 tbsp yellow curry powder
• 1 tsp kosher salt
• 1/2 tsp freshly cracked black pepper
• 1 tsp crushed red pepper flakes
• 2 & 1/2 pounds boneless, skinless chicken thighs
• 6 Persian cucumbers, cut into 1 & 1/2-inch pieces, halved length-wise and smashed
• 2 peaches, pitted and thinly sliced
• 1/2 cup loosely packed fresh cilantro, chopped, plus more for garnish
• 1/2 cup loosely packed fresh mint leaves, roughly chopped, plus more for garnish
• 1/4 cup lemon juice (from 2 lemons)
• 1/2 tsp kosher salt
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• by Francine