SUNDAY BRUNCH: Jalapeño Popper Grilled Cheese
Chef Jeff Jackson's recipe for Jalapeño Popper Grilled Cheese Sandwiches, brought to you by Smith's!
Ingredients
- 4 large jalapenos, halved and seeded
- 6 slices bacon, cooked
- 4 slices favorite bread
- 4 slices pepper-jack cheese
- 4 oz. cream cheese, softened
- ¼ cup favorite pepper jelly
- 4 tbsp. softened butter
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