Rice pudding with sour cherries | Jernej Kitchen
This rice pudding is rich in flavor, super easy to make, incredibly creamy and appropriate for all ages.
Ingredients
- 50 g butter
- 150 g arborio rice
- 1500 ml full fat milk
- 1 vanilla bean
- 250 g sour cherries, pitted (fresh or frozen)
- 50 g sugar
- juice of 1/2 lemon
- 1 tbsp kirsch brandy
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