Blueberry Chantilly Pie Recipe
I found this recipe about 20 years ago in a magazine and have been making it ever since. It has always been a big hit whenever it is served, and it i
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- Pie dish
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Ingredients
- 2 tablespoons cornstarch
- 1/2 cup sugar
- 1/2 cup water
- 2 tablespoons lime juice
- 1 pint fresh blueberries
- 1 cup heavy cream, whipped
- 9 inches pie crusts, baked
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