Cheesecake in a Jar with Fruit “Caviar” | Tasty Kitchen: A Happy Recipe Community!
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Ingredients
- FOR THE FRUIT CAVIAR:
- 200 grams Forest Fruits, Frozen
- 3 Tablespoons White Sugar
- 1 liter Water, Divided
- 10 grams Powdered Gelatin
- 2 Tablespoons Salt
- Ice Cubes, For The Ice Bath
- 200 milliliters Vegetable Oil, Cold
- FOR THE CHEESECAKE:
- 200 grams Whole Wheat Crackers, Ground
- 50 grams Butter, Melted
- Additional Fruit, For Layering
- 250 grams Cream Cheese
- 2 Tablespoons Honey
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