Lupin Flour Pizza Crust (Keto and High Fiber Pizza)
If you’ve been searching for the best keto pizza crust, look no further. This Lupin Flour Pizza Crust is the perfect low-carb alternative that doesn’t skimp on
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Cooking tools:
- Rolling pin
- Pizza stone
- Pizza pan
- Parchment paper
- Whisk
- Baking sheet
- Mixing bowl
- Oven
- Microwave
- Spoon
Ingredients
- 1/3 cup Kaizen lupin flour
- 3/4 cup shredded mozzarella cheese
- 2 tablespoons cream cheese
- 1 large egg
- Pinch of salt
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano or Italian seasoning
Ready to cook this?
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