BBQ Smoked Meatloaf – Bear Mountain BBQ
BBQ Smoked Meatloaf by Joey DiApice (@bbqfriend) What could make a classic comfort meal even better? Smoke it of course! Bear Mountain ambassador Joe DiApice le
Ingredients
- 3 lbs ground beef
- 1 lb country sausage
- 4 slices white bread – crumbled
- 1/3 cup whole milk
- ¼ cup Meat Mitch Whomp! Competition BBQ Sauce
- ¼ cup Bear & Burton's Fireshire® | America's Worcestershire | W Sauce
- 1 medium yellow onion – finely chopped
- 2 eggs – beaten
- 2 tbsp Meat Church Premium Garlic & Herb Seasoning
- 3 tbsp The Holy Gospel BBQ Rub – Meat Church
- Bear Mountain BBQ Sportsman's Blend Pellets
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