Vegetable-Mango Beef Stir-Fry

Name: Vegetable-Mango Beef Stir-Fry
Ingredients: 1 pound beef Top Sirloin Steak Boneless, cut 1 inch thick; 3 teaspoons olive oil, divided; 2 cups jicama strips (cut 1-1/2 x 1/4-inch); 1 package (8 ounces) sugar snap peas; 1 red bell pepper, cut into thin strips; 1 cup fresh mango chunks; 1/3 cup reduced-sodium soy sauce; 3 cloves garlic, minced; 3 cups hot cooked instant rice

www.vabeef.org

Perfect for a summer's day, Top Sirloin Steak, mango, sugar snap peas, and rice provide a delicious meal. Try this recipe today.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vabeef.org.

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Ingredients

1 pound beef Top Sirloin Steak Boneless, cut 1 inch thick
3 teaspoons olive oil, divided
2 cups jicama strips (cut 1-1/2 x 1/4-inch)
1 package (8 ounces) sugar snap peas
1 red bell pepper, cut into thin strips
1 cup fresh mango chunks
1/3 cup reduced-sodium soy sauce
3 cloves garlic, minced
3 cups hot cooked instant rice

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