Eccles Cakes Recipe NZ | Edmonds Cooking

Eccles Cakes Recipe NZ | Edmonds Cooking

edmondscooking.co.nz

Small currant-filled cakes originally from the small town of Eccles in Lancashire, where they have been made since the end of the 18th century. The recipe survi

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Ingredients

  • 225g Easy Puff Pastry
  • Chelsea caster sugar
  • 50g butter (or Olivani Spread)
  • 50g Chelsea brown sugar
  • 55g mixed peel
  • ½ tsp cinnamon
  • a little grated nutmeg
  • 85g currants

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