Mini Turkey Pot Pies - Recipes | Pampered Chef US Site
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Ingredients
- 1/2 medium onion
- 1/4 cup butter (1/2 stick), melted
- 1/4 cup all-purpose flour
- 1 1/2 cups chicken stock
- 1 tsp finely chopped fresh thyme leaves
- 1 garlic clove, pressed
- 1/2 tsp salt
- 1/4 tsp ground black pepper
- 1 cup frozen mixed peas and carrots, thawed
- 1 1/2 cups diced cooked turkey
- 1/2 cup 2% milk
- 1 pkg (14.1 oz or 399 g) refrigerated pie crusts (2 crusts), softened according to package directions
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