Baked Bacon Mac & Cheese | Annie‘s
Old-fashioned, home-baked goodness with a crispy breadcrumb top for all you nostalgic bunnies.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.annies.com.
Ingredients
- 2 boxes Annie’s Shells & White Cheddar Mac & Cheese
- 2 cups shredded Monterey Jack Cheese
- 6 slices cooked bacon, chopped
- 1/2 cup milk
- 1/4 cup butter
- 1 tablespoon butter, melted (reserved)
- 3 tablespoons breadcrumbs
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