Johnson Estate Winery - Recipes - Zucchini Squares

Ingredients

• 3-4 cups of grated zucchini
• 3/4 cup grated Parmesan cheese
• 1 cup shredded sharp Cheddar cheese (or 1/2 cup mozzarella)
• 1 large onion, finely chopped and lightly sautéed
• 1/4 cup sun-dried tomatoes (optional)
• 4 cloves of chopped garlic
• 3 tbsps dried parsley or chives (optional)
• 1/2 tsp salt
• 1 heaping teaspoon of dried oregano
• 1 cup white flour
• 1/2 cup whole wheat flour
• 1/4 cup ground flax seed
• 2 tsps baking powder
• 4 eggs, beaten
• 1/2 cup olive oil (can substitute milk/almond or soy milk if you like)
• 1/2 cup cherry/grape tomatoes cut in half (optional)