Azuluna Dill and Tomato Tzatziki Sauce | Azuluna
Azuluna Dill and Tomato Tzatziki Sauce — fresh, tangy, and herb-packed Greek dip perfect for lamb, grilled meats, or veggies.
Ingredients
- 1/2 cup grated English cucumber
- 1/4 cup Roma tomato concassé (peeled, seeded, diced)
- 3/4 cup whole-fat Greek yogurt
- 1 tablespoon fresh lemon juice
- 1 garlic clove, grated
- 1 tablespoon minced fresh dill
- 1 tablespoon minced fresh mint
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
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