Ink's Mezcal Cocktail Recipe | Discerning Drinker

Ink's Mezcal Cocktail Recipe | Discerning Drinker

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Discover how to make an Ink's Mezcal Cocktail using Mezcal, Red quinquina e.g. Dubonnet, Byrrh, Beetroot juice (+ 2 more) with easy to follow steps

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Ingredients

  • 45 ml Del Maguey Vida Clásico Mezcal
  • 22.5 ml Byrrh Grand Quinquina Aromatized Wine
  • 30 ml Beetroot juice
  • 30 ml Lime juice (freshly squeezed)
  • 22.5 ml Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix)

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