The Easiest Key Lime Pie Recipe — Eat This Not That
There's nothing like whipping up a quick and easy dessert, and our Key lime pie recipe is just that. You just need to mix, pour, bake, and eat. That's it!
Ingredients
- 2 eggs
- 2 egg whites
- 1⁄2 cup Key lime juice (Key limes have an intense tart flavor that standard limes just can't match. If you do use regular lime
- add some extra zest to intensify the citrus kick.)
- 1 1⁄2 tsp grated lime zest
- 1 can (14 oz) low-fat sweetened condensed milk
- 1 graham cracker crust (6 oz)
- 1 1/2 cups low-fat whipped topping
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