Easy mango lassi ice cream is a family favourite and kids can make it
Easy mango lassi ice cream with creamy yogurt, sweetened condensed milk, and ripe mango—perfect for families and kids to make together!
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Ingredients
- 300ml bottle cream
- 1 cup Greek style natural yoghurt
- 1 can (approx 400g) sweetened condensed milk
- 850g can mango puree or 2 x 420g cans mango slices
- 1/2 teaspoon ground cardamom (optional)
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