Ripped Recipes - Breakfast Cauli-Wich
Cauliflower biscuit breakfast sandwich
Ingredients
- 1/2 tablespoon Coconut Oil
- 1/4 cup Egg White
- 2 large Fried Egg
- 1/2 tsp Garlic Powder
- 1 dash Black Pepper
- 1 dash Salt
- 1 cup Cauliflower
- 2 oz Cheddar or American Cheese (Fat Free, Pasteurized)
- 1/2 serving (serving = 2 tbsp) Bob's Red Mill Organic High Fiber Coconut Flour
- 1/2 serving (serving = 1 tsp) Spice Classics Italian Seasoning
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