Chili Dogs – Dima Al Sharif

Ingredients

• 8 large hot dog rolls or 20 mini hot dog rolls
• 8 large hot dogs or 20 cocktail hot dogs (if making mini)
• 500g minced beef
• 1 large onion, chopped
• 1 can red kidney beans, rinsed and drained
• 3 tbsp tomato paste
• 2 cans chopped tomatoes in tomato juice
• 1 glass red wine, or 4 tbsp red grape vinegar
• 1/4 tsp garlic powder
• 1-2 tsp DS Smoked Shatta
• 1 bunch coriander, finely chopped
• 1 cup shredded cheddar cheese or your favourite cheese