Tart Cherry Vegan Superfood Bars - Choose CherriesChoose Cherries
Recipe courtesy of Amanda Paa, Heartbeet Kitchen
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Ingredients
- 2 cups frozen Montmorency tart cherries
- 1/3 cup shredded unsweetened coconut
- 1/2 cup raw cashews
- 1/3 cup white chia seeds
- 2 tablespoons maple syrup
- 1/4 teaspoon sea salt
- 2 tablespoons natural peanut butter
- 1 teaspoon vanilla extract
- 1 cup pitted dates
- 1 cup raw cashews
- 1 cup raw walnuts
- 1/2 teaspoon vanilla extract
- 2 tablespoons water
- 1 tablespoon coconut oil
- 1/2 cup shredded unsweetened coconut
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