Asian Nachos with Pineapple Salsa – Gojo Japanese Foods
Yields: 4 servings | Cook Time: 45 minutes Nacho Ingredients: 6 c. Tortilla Chips 2 Large Chicken Breasts ¼ c. Gojo Teriyaki Sauce ¼ c. water 1 c. Mozzarella & Cheddar Cheese Blend Pineapple...
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Ingredients
- 6 c. Tortilla Chips
- 2 Large Chicken Breasts
- ¼ c. Gojo Teriyaki Sauce
- ¼ c. water
- 1 c. Mozzarella & Cheddar Cheese Blend
- 1 c. Tomatoes, diced
- ½ c. Pineapple diced
- 1 Jalapeno, chopped
- ¼ c. Red Onion, chopped
- 1 Garlic Clove, minced
- 3 Tbsp. Cilantro, minced
- 1 Lime, juiced
- Salt & Pepper, to taste
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