Venezuelan Style Coconut Rice Recipe
Coconut rice is a typical dessert in many Latin American countries. It’s very common in Venezuela, especially in the coastal region where coconut palm trees abound. Bienmesabe,
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Ingredients
- 2 cups rice
- 4 cups water
- 8 cups coconut milk
- 1 stick of cinnamon
- 2 allspice berries, dried
- 4 whole cloves
- 1 can (14 ozs) condensed milk
- 2 cups shredded coconut, sweetened
- 1/2 tablespoon salt
- Powdered cinnamon, to taste
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