Good-Cooking - Devil's Tooth Cheesecake

Good-Cooking - Devil's Tooth Cheesecake

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Ingredients

  • 1/4 cup (1/2 stick) melted butter
  • 1 package Nabisco chocolate cookie wafers, crushed
  • 16 ounces cream cheese
  • 1 cup granulated sugar
  • 1 (16 ounce) container ricotta cheese
  • 6 eggs
  • 1/2 cup sour cream
  • 1 1/2 teaspoons almond extract
  • 1 1/2 teaspoons vanilla extract
  • 12 ounces chocolate chips
  • 1/4 cup butter
  • 1/2 cup whipping cream

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