Mint Sauce Recipe: How to Make It
This mint sauce takes less than 20 minutes to make and pairs deliciously with sauteed vegetables, roasted meats or fish.
Keywords
- Mint Sauce
Ingredients
- 1/4 cup loosely packed mint leaves, finely chopped
- 1/4 cup boiling water
- 2 tablespoons cider vinegar
- 2 tablespoons sugar
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
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