Chicken Changezi Recipe | Lunch & Dinner | FoodTribune
Chicken cooked in milk, spices and cream, this royalty is best served with naan or a flatbread of your choice.
Keywords
- chicken boneless
- indian recipe
- pakistani recipe
- spicy
- Gravy
- Chicken
- chicken changezi
- Chicken Changezi food tribune
- how to make chicken changezi
Ingredients
- 1 cup Ghee
- 1, finely chopped Onion
- 1 teaspoon Coriander Powder
- 6 – 7 Cashew
- 1 teaspoon Dried Fenugreek Leaves
- ½ bunch Coriander
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