Eggs Benedict | MummyPages.uk
This recipe for eggs benedict is the perfect leisurely brunch for grown ups on a Sunday morning.
Keywords
- eggs
- benedict
Ingredients
- 2 tsp white wine vinegar
- 2 free range eggs
- For the Hollandaise
- 2 egg yolks
- ½ lemon, juice only
- 1 tbsp white wine vinegar
- 100g butter
- 2 English muffins, split and toasted
- 4 slices Parma ham
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