Creamed spinach Recipe | Food Network UK
This mouth-watering recipe is ready in just 20 minutes and the ingredients detailed below can serve up to 4 people.
Ingredients
- 2 (280g) packages frozen spinach, thawed
- 2 tsp olive oil
- 2 small shallots, finely chopped (about 80g)
- 12g plain flour
- 350ml semi-skimmed milk
- 120ml low-sodium chicken stock
- 30ml fat free evaporated milk
- Pinch ground nutmeg
- Salt and freshly ground black pepper
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