Rice Skin and Fresh Recipe
Like a gust of wind, steamed seafood just appeared in front of us. All kinds of Haibawang fight fresh, both staple food and dishes, while steaming and playing while keeping time, this kind of dining...
Keywords
- Rice Skin and Fresh
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Cooking tools:
- Steaming oven
- Steamer basket
- Mixing bowl
- Colander
- Kitchen timer
- Measuring spoon
- Chef's knife
- Cutting board
- Peeler
- Plate
- Serving platter
- Spoon
- Kitchen scale
Ingredients
- 3 Fresh shrimp
- 50g Mipi
- 5 Shrimp Mushroom
- 3 lines Tofu fish
- 3 lines Plum fish
- Some Fine salt
- Some Cooking Wine
- Some pepper
- Some celery
- Some carrot
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