Matcha Gin Sour – Abokichi

Matcha Gin Sour – Abokichi

www.abokichi.com

Directions: Add all ingredients, but ice to your shaker. "Dry Shake" - no ice - for at least one minute in order to create foam Add ice to the shaker and "Wet Shake" for another 30s-1min in order to...

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Ingredients

  • 1 tsp ABO Matcha Usagi (or Tanuki)
  • 1 egg white
  • 1 oz simple syrup
  • 1 oz lemon juice
  • 1 oz lime juice
  • 2 oz gin
  • 1-2 dashes orange bitters (optional)
  • ice

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