White Chocolate and Pineapple Muffins | Community Recipes | Nigella's Recipes | Nigella Lawson
Explore a sweet and adaptable muffin recipe inspired by Chocolate Chocolate-Chip Muffins from Feast—perfect when you're out of blueberries or chocolate chips!
Keywords
- Vegetarian
- Comfort
- Indulgent
- Fun
- Sociable
- Nibbly
- Partytime
- Solitary Treats
- Birthdays
- Breakfast
- Brunch
- Chocolate
Ingredients
- 300 grams plain flour
- 2 teaspoons baking powder
- ½ teaspoon bicarbonate of soda
- 150 grams sugar
- 100 grams white chocolate (chopped or chips)
- 250 millilitres pineapple juice (from the can)
- milk
- 90 millilitres vegetable oil
- 1 large egg
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