Festive Toffee Pops Recipe | Dr. Oetker
Festive Toffee Pops Recipe: This recipe is pure nostalgia and makes the perfect homemade Christmas gift! - One of hundreds of delicious recipes from Dr. Oetker!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oetker.ie.
Ingredients
- 100 g Unsalted butter (Softened)
- 100 g Icing Sugar (Sieved)
- 1 Egg Yolk (Large)
- 1 tsp Dr. Oetker Madagascan Vanilla Extract
- 175 g Plain Flour (Sieved + 1 tbsp. for rolling out the dough)
- 25 g Cornflour (Sieved)
- 100 g Granulated Sugar
- 15 ml Dr. Oetker Liquid Glucose (1 Tbsp.)
- 1 tbsp Cold Water
- 50 ml Double Cream
- 75 g Unsalted butter (cubed and chilled)
- 150 g Dr. Oetker 35% Milk Chocolate
- Dr. Oetker Giant Chocolate Stars
- Dr. Oetker Silver Shimmer Spray
- 1 Dr. Oetker Christmas Party Sprinkles
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