Recipes | PRYM®

Recipes | PRYM®

www.prymnotproper.com

A Lo Cubano 1 1/2 oz PRYM Rum Chrysanthemum1 oz Orange zest purée 1 oz Chinola liqueur 4 Mint  leaves2 dash orange bitters Top ProseccoGlass : Coupe Garnish: mint In a shaker tin slightly...

View Original

Share this recipe:

Ingredients

  • 1 1/2 oz PRYM Rum Chrysanthemum
  • 1 oz Orange zest purée
  • 1 oz Chinola liqueur
  • 4 Mint leaves
  • 2 dash orange bitters
  • Top Prosecco
  • 2 oz PRYM Rum Chrysanthemum
  • 1/2 oz Cold brew Coffee
  • 3/4 oz simple syrup
  • 1 thick slice of fresh ginger
  • 3/4 oz pineapple
  • 3/4 oz pomegranate
  • 3/4 oz lemon
  • 1 Scoop Orange Zest
  • 1 oz PRYM Rum Chrysanthemum
  • 1 oz Mezcal Noble Coyote Capon
  • 1/4 oz Amaro Averna
  • 2 dash Angostura Aromatics
  • Brown Sugar Cubes

More Like This