Oats with Fig Compote - Fully loaded oats breakfast
Oats with Fig Compote is a combination of delicious fruit and that always faithful breakfast staple, rolled oats. Sweet and packed with energy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thesouthafrican.com.
Ingredients
- 250 g Chopped Figs
- 3 tbsp Brown sugar
- 3 tbsp Honey
- 1 tbsp Lemon juice
- 1 pinch Salt
- ½ cup Water
- 2 cups Rolled oats
- 1 tbsp Goji berries
- 1 tbsp Chia seeds
- 4½ cups Milk
- 5 ml Cinnamon, ground
- 1 Banana
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